{"product_id":"flying-horse-tapioca-starch-14-oz-pack-of-2","title":"Flying Horse Tapioca Starch, 14 Oz. (Pack of 2)","description":"\u003cul\u003e\n\u003cli\u003eUsed in Thai Desserts and Cooking\u003c\/li\u003e\n\u003cli\u003eTapioca starch (Bot Nang)\u003c\/li\u003e\n\u003cli\u003eProduct of Thailand\u003c\/li\u003e\n\u003cli\u003e14 Oz. Per Pack\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003eGround from cassava root, gluten-free tapioca starch flour adds a pleasantly\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\ncrisp texture to the crust of gluten-free breads, and body to their interior.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nIn muffins and cookies, it adds structure without the grittiness so often\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nassociated with gluten-free baking. This is the perfect choice for your\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\ngluten-free recipes calling for tapioca starch flour. Tapioca flour, also\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nknown as tapioca starch, is a starchy white flour that has a slight sweet\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nflavor to it. Tapioca flour is an alternative to traditional wheat flours and\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nhas a variety of uses in baking. The flour is made from the starch extracted\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nfrom the South American cassava plant. When the roots have fully developed,\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nthey are harvested and processed to remove toxins. The starch is then\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nextracted from the root by a repeated process of washing and pulping the\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nmixture, then separating off the liquid. Tapioca flour helps bind gluten free\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nrecipes and improves the texture of baked goods. Tapioca helps add crispness\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nto crusts and chew to baked goods. Tapioca flour is an extremely smooth flour,\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nwhich makes for a great thickener in sauces, pies and soups since it never\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\ndiscolors and contains no discernible taste or smell. It can also be used to\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nreplace corn starch (use 2 Tbsp tapioca flour for each 1 Tbsp corn starch).\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\nMoreover, it never coagulates or separates when refrigerated or frozen. Use in\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\ncombination with other gluten free flours for best results.","brand":"Flying Horse","offers":[{"title":"Default Title","offer_id":44702047338662,"sku":"FTMP-0117","price":7.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0410\/6823\/2870\/files\/3f3a06a7560fa2f0d2270f3f46c3f3366bee77c5f1eb78502a5f1faf8c6155ba.jpg?v=1745733667","url":"https:\/\/mahaekart.com\/products\/flying-horse-tapioca-starch-14-oz-pack-of-2","provider":"Mahaekart LLC","version":"1.0","type":"link"}