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Shan - Fried Chops/Steak Seasoning Mix (50g) - Spice Packets for Spicy Fried Meat (Pack of 2)

Shan - Fried Chops/Steak Seasoning Mix (50g) - Spice Packets for Spicy Fried Meat (Pack of 2)

Shan

Product Details

  • Quantity- Shan Fried Chops / Steaks Recipe and Seasoning Mix comes packaged and sealed in a box containing a packet of 50g of spices.
  • Easy to use- All the ingredients and instructions are given at the back of the box.
  • Easy to prepare- Now you dont need to gather a variety of different masalas to make Fried Chops / Steaks, just use this seasoning and herbs mix and you are good to go.
  • No Preservative, No Artificial Food Color.
  • Quality Control- All our products are carefully packaged under the most hygienic conditions according to international quality standard.


Shan Foods was a small company established in 1981. Soon it gained popularity


and now we have a presence in 65 countries across 5 continents.All our


products are carefully packaged under the most hygienic conditions according


to international quality standard. All products of Shan Foods are ISO


9001:2015.Shan Foods is committed to make your life easy in the kitchen and at


the same time delighting your taste buds. We are the pioneer of ready to make


masala packets. We are continuously working hard to ensure you can serve


authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to


ensure a delicious taste through our special herbs seasoning and spices.


Barbecue meat is the most delicious of all but the ingredients vary from


person to person and can be hit or miss. Shan Fried Chops Masala Mix gives you


the perfect blend of spices to help you prepare crispy mouthwatering Mutton


Chops for a perfect appetizer platter. We hope you love it as much as we


do.Steps of Cooking:1. Apply Shan Fried Chops Mix on the chops/fillets. Leave


it aside for about 2 hours. 2. Heat oil/ghee and add the chops. Stir fry for


few minutes. Then tightly cover the pot and cook on very low heat for 10-15


minutes. Do not overcook.

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