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Minimum Order $50 & Get 10% Off (Use Code: GET10) or Minimum Order $100 & Get 20% Off (Use Code: GET20)

Visit ayuradianceskincare.com and Apply SUPERSKIN10 for Extra 10% Off!!

Shan - Korma Masala Seasoning Mix (50g) - Spice Packets for Meat in Yogurt Sauce (Pack of 2)

by Shan
$11.84
SKU SOIMP-1095
  • Shan Korma recipe and seasoning mix comes packaged and sealed in a box containing 1 sachet of powder mix of 50g/1.76oz.
  • This Korma masala box is easy to use since it comes with clear and precise instructions at the back of the box.
  • No preservatives and No Artificial flavors added.
  • Bonus Tip to make your Korma even more flavorful serve with thinly sliced ginger and green chillies. To be eaten with hot naan or chapatti (wheat bread).
  • All Shan products are carefully packaged under the most hygienic conditions according to international quality standard.


Shan Foods was a small company established in 1981. Soon it gained popularity
and now we have a presence in 65 countries across 5 continents. All our
products are carefully packaged under the most hygienic conditions according
to international quality standard. All products of Shan Foods are ISO
9001:2015.Shan Foods is committed to make your life easy in the kitchen and at
the same time delighting your taste buds. We are the pioneer of ready to make
masala packets. We are continuously working hard to ensure you can serve
authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to
ensure a delicious taste through our special herbs seasoning and spices. Shan
Korma mix helps you recreate the authentic traditional taste of divine Korma
which is a true legacy of the Mughlai cuisine. Shan Korma helps you prepare
the buttery and mouthwatering Chicken Curry for a wholesome meal time. Korma
is a staple dish in Pakistani/Indian Cuisine and can be made with any kind of
meat. Shan Korma recipe and seasoning mix helps you recreate an authentic and
traditional dish loved by all.We hope you love it as much as we do.Steps of
Cooking:1. Heat oil, fry onions until light golden, remove and crush. 2. In
the same oil, add meat, yogurt and Shan Korma Mix. Cover and cook on low heat
for 20-30 minutes. 3. Add julienne ginger and -1 cup water for gravy. Cover
and cook on low heat until meat is tender. 4. Stir-in crushed onions. Cover
and cook on low heat for 5-10 minutes.