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Minimum Order $50 & Get 10% Off (Use Code: GET10) or Minimum Order $100 & Get 20% Off (Use Code: GET20)

Visit ayuradianceskincare.com and Apply SUPERSKIN10 for Extra 10% Off!!

Shan Seasoning Mix - Dahi Bara Chaat 50 gms

by Shan
Sold out
$9.04
SKU SOI-03711
  • Quantity- Shan Dahi Bara Chaat comes packaged and sealed in a box containing a packet of 1.76oz of spices
  • Easy to use- All the ingredients and instructions are given at the back of the box.
  • Easy to prepare- Now you dont need to gather a variety of different masalas to make Dahi Bara Chaat, just use this seasoning and herbs mix and you are good to go
  • All Shan products are carefully packaged under the most hygienic conditions according to international quality standard
  • 50g Serving Suggestion


Flavor:Dahi Bara Chaat | Size:50g Shan Foods was a small company established

in 1981. Soon it gained popularity and now we have a presence in 65 countries

across 5 continents. All our products are carefully packaged under the most

hygienic conditions according to international quality standard. All products

of Shan Foods are ISO 9001:2015. Shan Foods is committed to make your life

easy in the kitchen and at the same time delighting your taste buds. We are

the pioneer of ready to make masala packets. We are continuously working hard

to ensure you can serve authentic Pakistani/Indian food to your loved ones.

Each recipe is tailored to ensure a delicious taste through our special herbs

seasoning and spices. Shan Dahi Bara Chaat Masala adds the perfect spice

proportion to your traditional Dahi Bara Chaat for an irresistibly delicious

experience. STEPS OF COOKING1. Drain water from soaked white lentil and rice.

Add baking soda, onion paste, ginger, garlic and Shan Salt. Grind in blender

to a coarse batter. Add cilantro/fresh coriander and green chilies in this

mixture.2. In hot oil, pour tablespoons full of batter separately. Fry on

medium heat till golden. Remove and allow to cool.3. Refry in hot oil until

deep golden. Soak in lukewarm water for 5-10 minutes. Drain the water and

gently squeeze the dumplings to remove excess water.4. Add sugar in yogurt and

spread half in dish. Add dumplings and pour the remaining yogurt over it.

Sprinkle Shan Dahi Bara Chaat Masala, crushed papri and serve.