Everest Egg Currry Masala 50 gms

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Everest Dry Mango Powder Fine ground, mildy sour, mildly flavoured Dry Mango





Powder. Best quality mangoes. Scientifically graded. Hygienically ground and





packed. No artificial colours used. Botanical name: Mangifera Indica Family





name: Anacardiaceae Commercial part: Fruit Description: Made from the choicest





of young mangoes in the latest dehydrating technology, Everest Dry Mango





retains the flavour, fragrance and zest of the king of fruits. Usage of





Everest Dry Mango Powder: Everest Dry Mango Power is ideal for adding a tangy





zing and fragrance of mangoes to a wide range of dishes, salads, beverages and





more. Directions for use of Everest Dry Mango Powder: Dry Mango can be used





instead of tamarind or citric acid while preparing a variety of delicious





vegetarian and non-vegetarian dishes. Ingredients of Everest Dry Mango Powder:





Mango