Everest Egg Currry Masala 50 gms

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Everest Dry Mango Powder Fine ground, mildy sour, mildly flavoured Dry Mango


Powder. Best quality mangoes. Scientifically graded. Hygienically ground and


packed. No artificial colours used. Botanical name: Mangifera Indica Family


name: Anacardiaceae Commercial part: Fruit Description: Made from the choicest


of young mangoes in the latest dehydrating technology, Everest Dry Mango


retains the flavour, fragrance and zest of the king of fruits. Usage of


Everest Dry Mango Powder: Everest Dry Mango Power is ideal for adding a tangy


zing and fragrance of mangoes to a wide range of dishes, salads, beverages and


more. Directions for use of Everest Dry Mango Powder: Dry Mango can be used


instead of tamarind or citric acid while preparing a variety of delicious


vegetarian and non-vegetarian dishes. Ingredients of Everest Dry Mango Powder:


Mango