Excelsior Cinnamon Water Crackers, 10.57 oz (Pack of 10)

• Made In India

These unique-fatt free crackers were first produced at no. 2 Church St.



Kingston in 1911, Using wood-burning brick ovens, which gave them their



special taste and toughness. At that time The freshly baked Crackers were



sorted and packed By hand into wooden barrels. Excelsior Water Crackers were



soon available in every town and village and to this day form a favorite part



of the Jamaican diet. The present factory at Spanish town road was built in



1952, still maintaining the old type of brick ovens. Today Excelsior Water



Crackers continue to be uniquely Jamaican and are made in a fully automated



modern facility to the highest standards. Excelsior Water Crackers go well



with all things Jamaican, and are a favorite with cheese, solomon gundy,



steamed fish, and as a breakfast cereal or by themselves as a healthy snack!



Enjoy fresh tasting, healthy Excelsior Water Crackers. Product of Jamaica. the



biscuit of choice in Jamaica, these round and fluffy mouthfuls are celebrated



from mandeville to slide-a-ville for their unique flavor and trademark



toughness, a product of the special wood-burning brick Oven baking technique



used in their production for over 100 years.