Gits Pakora Dry Mix 200 gms - Gits Mix

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A universally popular Indian snack made of batter coated vegetables, deep




fried. Pakoras are hot favoutrites in rainy season, relished with tamarind




chutney or tomato soup ketchup.Pakora Mix can also be used for Bhaji,South




Indian favorite dish used in all occasions.Preparation:1.Mix contents of this




pack in 200ml of water.Stir to a smooth batter and set aside for 5 minutes.




2.Slice potatoes,onions,brinjal(egg plant) & spinach.You can also large whole




green chillies.Dip these into batter and coat evenly. 3.Deep fry in min.500ml




hot oil till golden brown.Serve with hot chutney or tomato sauce.Tip:For




crispy onion Pakoras(Bhaji):Slice approx.4-5 medium size onions,3-4 green




chillies and chopped coriander/cilantro.Mix well and add the Pakora mix to the




onion mixture.Gradually add 150ml water just enough to form a thick




batter.Deep fry spoonfuls of the batter.