Gits Ready to Eat Dal Makhani - Indian Black & Red Lentils cooked on Tandoor for 12 hours simmered in a thick tomato & creamy base) | Vegetarian | Non-Spicy. Ready to Eat Entre | 52.5 Oz (Pack of 5 X 10.5 Oz each)

Product Details

Indian Dal Makhani (A blend of black lentils, and red kidney beans cooked on a slow charcoal fire for up to 12 hours and then delicately tempered and seasoned with mild spices and light cream for that traditional and authentic clay-oven aroma.
Pack of 5 X 10.5 Oz each. Total weight 52.5 Oz. Special Ingredients - Expertly sourced Red Kidney Beans & Black Lentils.
Referred as Madras Lentils sometimes, Dal Makhani is a favorite across South Asia. Goes with any bread (Naan, Paratha, roti) or rice (brown, white or boiled) to complete you Dinner/Lunch.
Ready To Eat - Just microwave for 2 mins.100% Natural & Vegetarian. No Preservatives, Artificial flavors and colours.
Storage instructions: Store in a Clean, Cool, Dry Place Free from Moisture, Shelf life: 24 Months from Date of Manufacture.

Shipping And Return

View full details

Country/region

Gits Ready to Eat Dal Makhani - Indian Black & Red Lentils cooked on Tandoor for 12 hours simmered in a thick tomato & creamy base) | Vegetarian | Non-Spicy. Ready to Eat Entre | 52.5 Oz (Pack of 5 X 10.5 Oz each)