Haldiram's Rajbhog

• Made in India

Soft cottage cheese dumplings in rose, saffron, pistachio and cardamom



flavoured sugar syrup. Mildly spicy Indian cottage cheese chunks with freshly



grounded aromatic spices cooked in butter curry. Along with plain basmati



rice.Country Of Origin: Product of IndiaIngredients: Water, Sugar, Cottage



cheese solids (4%), Vegetable oil (soyabean), Wheat flour, Rose water,



Saffron, Pistachio, Cardamom.Product Weight: 1000 Grams (2.2 LBs)Storage



Instructions: Store in a cool and dry place Package: TinNote: Store in a cool,



dry place. After opening consume the contents on the same day. To reduce



sweetness and to increase sponginess, remove a portion of syrup and add



equivalent quantity of luke warm water. lightly squeeze cham cam before



immersing into the syrup.