Regular price
$11.84
Regular price
$11.84
Sale price
$11.84
Unit price
per
Shan Aaloo Bhaji Recipe and Seasoning Mix 1.76 oz (50g) - Spice Powder for Traditional Spicy Potatoes Curry - Suitable for Vegetarians - Airtight Bag in a Box (Pack of 2)
Shan Aaloo Bhaji Recipe and Seasoning Mix 1.76 oz (50g) - Spice Powder for Traditional Spicy Potatoes Curry - Suitable for Vegetarians - Airtight Bag in a Box (Pack of 2)
Product Details
Product Details
- Quantity- Shan Aaloo Bhaji comes packaged and sealed in a box containing a packet of 50g of spices.
- Easy to use- All the ingredients and instructions are given at the back of the box.
- Easy to prepare- Now you dont need to gather a variety of different masalas to make Aaloo Bhaji, just use this seasoning and herbs mix and you are good to go.
- Quality Control- All our products are carefully packaged under the most hygienic conditions according to international quality standard.
- Provides taste & convenience to the cooking experience
Shan Foods was a small company established in 1981. Soon it gained popularity
and now we have a presence in 65 countries across 5 continents. All our
products are carefully packaged under the most hygienic conditions according
to international quality standard. All products of Shan Foods are ISO
9001:2015.Shan Foods is committed to make your life easy in the kitchen and at
the same time delighting your taste buds. We are the pioneer of ready to make
masala packets. We are continuously working hard to ensure you can serve
authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to
ensure a delicious taste through our special herbs seasoning and spices. Other
than catering to meat lovers we also take care of our consumers who love to
eat vegetarian. Shan Aalo Bhujia mix has the perfect blend of spices which
help you prepare the perfect Aalo Bhujia at home.Steps of Cooking:1. Add
potatoes, tomatoes and Shan AaloBhaji Mix in 8 cups of water. Boil on medium
heat until potatoes are tender. Stir occasionally. 2. Stir and mash the
potatoes to thicken the gravy. 3. Add green chilies, fresh coriander, stir and
remove.