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    Shan Fish Masala Recipe & Seasoning Mix 165g (5.78oz) Pack of 1 - Spices Blend for South Indian Curry - Suitable for Vegetarians - Airtight Bag in a Box

    Shan Fish Masala Recipe & Seasoning Mix 165g (5.78oz) Pack of 1 - Spices Blend for South Indian Curry - Suitable for Vegetarians - Airtight Bag in a Box

    Shan

    Product Details

    • Quantity - Shan Fish Masala Recipe and Seasoning Mix comes packaged and sealed in a box containing a packet of 165g of spices.
    • Easy to use - All the ingredients and instructions are given at the back of the box.
    • Easy to prepare - Now you dont need to gather a variety of different masalas to make tasty meal, just use this seasoning and herbs mix and you are good to go.
    • Serving Size - One packet of Shan Fish Masala is good to serve 6-8 people.
    • Quality Control - All our products are carefully packaged under the most hygienic conditions according to international quality standard.


    Shan Foods was a small company established in 1981. Soon it gained popularity





    and now we have a presence in 65 countries across 5 continents. All our





    products are carefully packaged under the most hygienic conditions according





    to international quality standard. All products of Shan Foods are ISO





    9001:2015.Shan Foods is committed to make your life easy in the kitchen and at





    the same time delighting your taste buds. We are the pioneer of ready to make





    masala packets. We are continuously working hard to ensure you can serve





    authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to





    ensure a delicious taste through our special herbs seasoning and spices.Shan





    Fish Masala Recipe Mix helps you prepare the traditional south indian dish for





    a wholesome meal time.Cooking Method:1. Heat oil, saut ginger, green chilies,





    garlic and curry leaves. 2. Add Shan Fish Masala and stir well. 3. Put the





    fish pieces along with tamarind water and salt. 4. Cook on low flame until





    tender.

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