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Minimum Order $50 & Get 10% Off (Use Code: GET10) or Minimum Order $100 & Get 20% Off (Use Code: GET20)

Visit ayuradianceskincare.com and Apply SUPERSKIN10 for Extra 10% Off!!

Shan - Kofta Seasoning Mix (50g), Spice Packets for Meat Balls in Spicy Curry (Pack of 6)

by Shan
$27.15
SKU SOIMP-1045
  • Shan Kofta recipe and seasoning mix comes packaged and sealed in a box containing 1 sachet of powder mix of 50g/1.76oz.
  • This Kofta masala box is easy to use since it comes with clear and precise instructions at the back of the box.
  • No preservatives and No Artificial flavors added.
  • Bonus Tip to make your Kofta even more flavorful serve with thinly sliced ginger and green chillies. To be eaten with hot naan or chapatti (wheat bread).
  • All Shan products are carefully packaged under the most hygienic conditions according to international quality standard.


Shan Foods was a small company established in 1981. Soon it gained popularity
and now we have a presence in 65 countries across 5 continents. All our
products are carefully packaged under the most hygienic conditions according
to international quality standard. All products of Shan Foods are ISO
9001:2015.Shan Foods is committed to make your life easy in the kitchen and at
the same time delighting your taste buds. We are the pioneer of ready to make
masala packets. We are continuously working hard to ensure you can serve
authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to
ensure a delicious taste through our special herbs seasoning and spices. Kofta
is a staple dish in Pakistani/Indian Cuisine and can be made with any kind of
meat. Shan Kofta recipe and seasoning mix helps you recreate an authentic and
traditional dish loved by all.We hope you love it as much as we do.Steps of
Cooking:1. In the minced meat, add half grounded onions, half yogurt, green
coriander and 2 tablespoons Shan Kofta Mix. Knead to make a smooth dough. Make
about 40 small round meat balls. 2. Heat ghee and fry the remaining onions
paste until golden. Add garlic, the remaining yogurt and Shan Kofta Mix. Stir
fry for few minutes and then add 2-3 glasses of water. Boil for about 15
minutes on medium heat. 3. Add meat balls and reduce the heat. Cook until meat
balls are tender; about 20-30 minutes. Do not stir with a spoon.