Swad Green Cardamom 3.5 Oz

• Item Package Weight: 0.104kg
• Good ingredient for baked goods
• Can be used to flavor drinks and dessert.
• Can also be used as a substitute of black cardamom

Size:3.5 Ounce (Pack of 1) The seeds and seed pods of elettaria cardamom are


sometimes called green cardamom in order to distinguish it from the closely


related black cardamom. Native to southern India, it is now grown commercially


in sri lanka, Tanzania, Vietnam, and Guatemala. It is used primarily in baked


goods in Europe (especially Scandinavia), but in India, north Africa, and the


middle east it is equally at home in savory preparations. Indians also use it


to flavor ice cream (kulfi) and tea, and Arabs use it to flavor coffee. Buy


the whole green pods when possible; the white pods are merely bleached


versions of the green pods, and loose seeds lose their flavor quickly. It is


also available in ground form which usually includes the hulls, so for best


results, buy the whole pods and grind the seeds yourself.