Swad Poha Dagdi 2 lbs - Food / Masala / Dal

• Product Of India

These flakes of rice swell when added to liquid, whether hot or cold, as they




absorb water, milk or any other liquids.This easily digestible form of raw




rice is very popular across Nepal, India and Bangladesh, and is normally used




to prepare snacks or light and easy fast food in a variety of Indian cuisine




styles.